Home > Food > Recipes > Sticky Pork Ribs

Sign up for free newsletters packed with parenting advice, family activities, recipes, and more.

Register here or current subscribers, enter email address below:

Sticky Pork Ribs

Categories: Entertaining, Kid-friendly, Quick to fix
Type: Appetizers and Snacks

A dash of honey makes these pork ribs sticky, sweet, and delicious.

Prep Time: 10M

Cooking Time: 30M

Serves: Serves 4


  • 2lb (900g) meaty pork spare ribs

For the sauce

  • 1 tbsp honey
  • 1 tbsp Dijon mustard
  • 1 tbsp tomato ketchup
  • generous splash of soy sauce
  • 1 tsp paprika
  • drizzle of olive oil
  • sea salt and freshly ground black pepper
Sticky Pork Ribs photo

Save Recipe

Add to shopping list

Please sign in to save recipes or create shopping lists.

Sign In

Not registered? Join now!


  1. Preheat the oven to 400°F (200°C). To make the sauce, combine the honey, mustard, tomato ketchup, soy sauce, paprika, and oil in a bowl. Season generously with salt and pepper, and mix well.
  2. Slather the sauce all over the ribs, then place them in a shallow roasting pan without crowding, and cook for 25-30 minutes, or until the ribs are no longer pink on the inside and well charred on the outside. Serve with pita bread and a crisp green salad.

excerpted from:

Excerpted from The Illustrated Quick Cook.
Copyright © 2009 Dorling Kindersley Limited.
Buy this book now!

Sign-Up Now!

Sign up to save recipes or create shopping lists online.

Already registered? Login here

register now


Cooking Tips

Loading the player...

More Videos: