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Walnut Vinaigrette

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Categories: Make ahead
Type: Spreads and Dressings

Let this walnut vinaigrette sit for a short time to meld all the flavors.

Ingredients:

  • 1/2 cup olive oil
  • 1/4 cup walnut oil
  • 2 tablespoons fresh lemon juice
  • 1/2 teaspoon dry mustard
  • 1/4 teaspoon salt
  • 1/4 cup broken walnuts
  • 2 tablespoons chopped basil

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Directions:

  1. Combine all the ingredients in a blender and mix for 1 to 2 minutes.

From Eat Right for Your Baby by Dr. Peter J. D'Adamo with Catherine Whitney. Copyright © 2004.

To order this book visit www.penguin.com. Get a 15% discount with the coupon code FENPARENT.

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