Home > Food > Recipes > Baked Apples

Sign up for free newsletters packed with parenting advice, family activities, recipes, and more.

Register here or current subscribers, enter email address below:

Baked Apples

|
Categories: Cooking with Kids, Halloween, Quick to fix, Thanksgiving
Type: Desserts and Baked Goods

Apples baked with butter, nuts, and spices are a fall dessert staple, easy to make after apple picking with the kids.

Serves: serves 4

Ingredients:

  • 4 large cooking apples
  • 1 tbsp butter, plus extra for greasing dish
  • 2 tbsp ground almonds
  • 1 tbsp raisins, washed
  • 1 tbsp orange juice
  • 8 cloves
  • 1 tbsp brown sugar
  • 1/4 tsp nutmeg

Save Recipe

Add to shopping list

Please sign in to save recipes or create shopping lists.

Sign In

Not registered? Join now!

Directions:

  1. Preheat the oven to 350°F (175°C).
  2. Wash and core the apples.
  3. Butter a baking dish and stand the apples in it; you may have to slice off their bottoms to keep them upright.
  4. Stuff the almonds and raisins into the cavities, moisten with orange juice, and stick a few cloves in each apple.
  5. Smear a little butter around the top of each apple and sprinkle with sugar.
  6. Grind fresh nutmeg over the tops and bake for 40-60 minutes or until the skins are shiny and just ready to burst.

Excerpted from SuperFoods, SuperFast.
Copyright © 2006 Dorling Kindersley Limited.
Buy this book now!

Sign-Up Now!

Sign up to save recipes or create shopping lists online.

Already registered? Login here

register now

Advertisement

Cooking Tips

 

More Videos: