Home > Food > Recipes > Italian Braised Steak

Sign up for free newsletters packed with parenting advice, family activities, recipes, and more.

Register here or current subscribers, enter email address below:

Italian Braised Steak

Categories: Entertaining, Kid-friendly, Quick to fix
Type: Main Dishes

This is a great recipe that older kids can make on evenings when they're on their own, and it's easy to double or triple it when you're cooking for a crowd.

Serves: Serves: 4


  • 4 (4-ounce) lean tenderized minute or cube steaks
  • 1 (10 3/4-ounce) can Healthy Request Tomato Soup
  • 1/4 cup Kraft Fat Free Italian Dressing

Save Recipe

Add to shopping list

Please sign in to save recipes or create shopping lists.

Sign In

Not registered? Join now!


  1. In a large skillet sprayed with olive oil-flavored cooking spray, brown meat 3 to 4 minutes on each side.
  2. In a medium bowl, combine tomato soup and Italian dressing. Spoon soup mixture evenly over meat.
  3. Lower heat, cover, and simmer for 20 to 25 minutes, or until meat is tender.
  4. When serving, evenly spoon sauce over meat.

excerpted from:

From COOKING HEALTHY WITH THE KIDS IN MIND by JoAnna Lund. Used by arrangement with Perigee, a member of Penguin Group (USA) Inc. Copyright © 1998 by Healthy Exchanges, Inc.

If you'd like to buy this book, click here.

Sign-Up Now!

Sign up to save recipes or create shopping lists online.

Already registered? Login here

register now


Cooking Tips

Loading the player...

More Videos:

© 2000-2016  Sandbox Networks, Inc. All Rights Reserved.