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Taco Balls
If your children like tacos, they'll enjoy this unconventional version.
Serves: 40 balls
Ingredients:
- 1 pound lean ground beef
- 1 1/4-ounce package taco seasoning mix
- 1/2-3/4 cup water
- 1 cup cheddar cheese, shredded
- 3 cups dry biscuit mix (low-fat mix works, and has less fat and fewer calories)
Directions:
- Preheat oven to 350°.
- Combine all ingredients together in large bowl. (Do not cook ground beef.)
- Shape mixture into small balls.
- Bake on ungreased cookie sheet for 15 to 20 minutes or until browned.
- If your children love tacos, here's a switch they are sure to love as well. For a less spicy taste, cut back on the amount oft taco seasoning you include.
From Quick Meals for Healthy Kids and Busy Parents. Copyright © 1995 by Sandra K. Nissenberg, Margaret L. Bogle, and Audrey C. Wright. All rights reserved. Used by arrangement with John Wiley & Sons, Inc.
To order this book visit www.wiley.com.
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