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Tangy Marinated Flank Steak

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Categories: Kid-friendly, On the Grill, Quick to fix
Type: Main Dishes

This delicious steak dish is full of flavors that everyone is sure to love.

Serves: 6 servings

Ingredients:

  • 1/2 teaspoon garlic powder
  • 1/4 cup soy sauce
  • 1/4 cup lime juice
  • 3 tablespoons honey
  • 2 tablespoons oil
  • 3 green onions, cut diagonally
  • 1 pound flank steak, scored

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Directions:

  1. Prepare marinade by combining the first 6 ingredients in a bowl. Pour over flank steak.
  2. Let marinate in refrigerator overnight or at least 2 hours. Add additional water to marinade if too sugary or sticky.
  3. When ready to prepare, broil meat approximately 5 to 6 minutes on each side, until cooked throughout.
Tips:
  • Plan ahead and prepare this delicious dish for tomorrow's dinner.

excerpted from:

From Quick Meals for Healthy Kids and Busy Parents. Copyright © 1995 by Sandra K. Nissenberg, Margaret L. Bogle, and Audrey C. Wright. All rights reserved. Used by arrangement with John Wiley & Sons, Inc.

To order this book visit www.wiley.com.

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