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Chicken Ranch Taco Salad

Categories: Entertaining, Kid-friendly, Quick to fix
Type: Salads

Mix together chicken, salsa, and a few other ingredients, and you'll have a yummy dish that your family will love!

Serves: Serves: 6 (1 cup)


  • 1 1/2 cups (8 ounces) diced cooked chicken breast
  • 3 cups shredded lettuce
  • 3/4 cup (3 ounces) shredded Kraft reduced-fat Cheddar cheese
  • 1 cup Kraft Fat Free Ranch Dressing
  • 3/4 cup chunky salsa (mild, medium, or hot)
  • 1/2 cup (1 1/2 ounces) crushed Doritos Reduced Fat Tortilla Chips

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  1. In a large bowl, combine chicken, lettuce, and Cheddar cheese.
  2. In a medium bowl, combine Ranch dressing and salsa.
  3. Add dressing mixture to chicken mixture. Mix well to combine.
  4. Stir in tortilla chips.
  5. Serve at once.
  • If you don't have leftovers, purchase a chunk of cooked chicken breast from your local deli.

excerpted from:

From COOKING HEALTHY WITH THE KIDS IN MIND by JoAnna Lund. Used by arrangement with Perigee, a member of Penguin Group (USA) Inc. Copyright © 1998 by Healthy Exchanges, Inc.

If you'd like to buy this book, click here.

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