Home > Food > Recipes > Real Greek Salad

Sign up for free newsletters packed with parenting advice, family activities, recipes, and more.

Register here or current subscribers, enter email address below:

Real Greek Salad

|
Categories: Quick to fix
Type: Salads

There's no lettuce or heavy dressing on this salad -- just fresh vegetables, creamy Feta, and briny Kalamata olives.

Serves: Serves 4 to 6

Ingredients:

  • 2 large sweet green peppers, seeded and chopped into 1-inch pieces
  • 2 large fresh, firm tomatoes, chopped into 1-inch pieces
  • 1 large or two small cucumbers, striped, sliced lengthwise, and pieces cut into 12 inch thickness
  • 12 large sweet onion, chopped into 12-inch pieces
  • 5 leaves of fresh basil, chopped (optional)
  • 3 TB. extra virgin olive oil
  • 2 TB. red wine vinegar
  • 8 oz. Feta cheese, crumbled
  • 12 cup Kalamata olives
  • Salt and pepper

Save Recipe

Add to shopping list

Please sign in to save recipes or create shopping lists.

Sign In

Not registered? Join now!

Directions:

  1. Put peppers, tomatoes, cucumbers, onions, and basil (if using) in a large serving bowl.
  2. Drizzle with olive oil, then with red wine vinegar, and toss to coat.
  3. Top with feta and Kalamata olives and serve, seasoning with salt and pepper.

excerpted from:

Excerpted from The Complete Idiot's Guide to 20-Minute Meals © 2003 by CWL Publishing Enterprises, Inc., John Woods, President. All rights reserved including the right of reproduction in whole or in part in any form. Used by arrangement with Alpha Books, a member of Penguin Group (USA) Inc.

To order this book visit Amazon's website or call 1-800-253-6476.

Sign-Up Now!

Sign up to save recipes or create shopping lists online.

Already registered? Login here

register now

Advertisement


Cooking Tips

 

More Videos: