These light, batter-coated rings enclose tender apple, with the aromatic flavors of anise and cinnamon...
Spiced Baked Apples
Isn't it amazing how a few ingredients and some time in the oven can transform the simple apple?...
Quick Apple Dumplings
Apple dumplings are an old-fashioned recipe, brought here by the pioneers. This modern version is quick and easy.
Just Plain Good Green Bean Bake
This green bean bake is always the first dish to disappear. It must be those tangy, crunchy onion bits. Or maybe it's the creamy, cheesy sauce?...
Green Beans Au Gratin
This green bean dish is an old-fashioned favorite, with its crunchy cornflake topping.
Tart cranberry scones are great for breakfast, lunch, teatime, or anytime!...
This inventive fall soup emphasizes the seasonal flavors of pumpkin, cider, and nutmeg.
These corn cakes make a filling but low-fat side dish. You might consider them for a breakfast on-the-run!...
Holiday Cranberry Sauce
Homemade cranberry sauce has a better texture and better taste than anything you can find in a can.
Mixed Greens with Balsamic Vinaigrette
Your kids may enjoy eating salad more if you make the dressing. This balsamic vinaigrette is terrific.
Wild Rice with Mushrooms
Wild rice has more texture than white rice, and looks much prettier. This easy recipe is great for a fancy meal.
Cinnamon Apple Strudel
Phyllo dough gives a delicate texture to this cinnamon apple strudel.
Orange juice gives a special tang to this cranberry relish.
Classic Harvard Beets
When your dinner plate needs a fresh burst of color, beets are a terrific choice!...
Indian pudding takes some time to bake, but you don't have to keep a careful eye on your oven while it does.
Thanksgiving Pumpkin Pie
This pumpkin pie should be served on Thanksgiving -- but it's good anytime!...
Tart and Tasty Stuffing
This unusually rich and colorful turkey dressing will add an extra flair to your Thanksgiving table.
This version of the classic Waldorf salad is easy to prepare, delivers true taste and crunch, and makes a terrific side-dish all year long.
Orange-Candied Sweet Potatoes
If sweet potatoes are a staple of your holiday meals, you must try this festive and fruity version.
Golden Pecan Pie
This pie blends oats and pecans for a satisfying filling.
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