These light, batter-coated rings enclose tender apple, with the aromatic flavors of anise and cinnamon...
This apple tart looks, and tastes, amazing.
These are best served straight from the oven for breakfast, but are also good in lunch boxes or with afternoon tea...
Toasted Tamari Pumpkin Seeds
Pumpkin seeds toasted in tamari sauce provide a distinctive, crunchy flavor.
Few desserts say "autumn baking"...
Apples are always the beginning of a good tart...
These corn cakes make a filling but low-fat side dish. You might consider them for a breakfast on-the-run!...
Orange-Candied Sweet Potatoes
If sweet potatoes are a staple of your holiday meals, you must try this festive and fruity version.
Golden Pecan Pie
This pie blends oats and pecans for a satisfying filling.
Spiced Baked Apples
Isn't it amazing how a few ingredients and some time in the oven can transform the simple apple?...
Phyllo Apple Dumplings
Five tablespoons of honey make these phyllo apple dumplings intensely sweet!...
Feta and Pumpkin Pastries
Popular Middle Eastern snacks, these tasty filo pastries are filled with a sweet-savory mixture...
Sweet Potato and Sage Gratin
Look no further for an out-of-the-ordinary sweet potato dish for holiday entertaining...
Pork Chops with Blue Cheese Stuffing
This filling is both savory and sweet and the pecans add a delightful crunchy texture...
Banana Cream Pie
This traditional American pie makes a rich and creamy end to any meal...
Lemon Meringue Tart
With the contrast between the smooth, tart lemon filling and the fluffy meringue topping, this pie is certain to be a hit...
When you are short on time, use pre-made pie crusts. Including some Granny Smith apples will make a tangier pie...
Apples baked with butter, nuts, and spices are a fall dessert staple, easy to make after apple picking with the kids.
Spiced Baked Apple with Walnuts
Stuffed apples are a fall and winter favorite and easy to prepare...
Apple Brown Betty
This fruit dessert with a crumb topping dates back to Colonial times...
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